Tips
Before you get started, here are some simple tips to consider:
- If using brewed coffee in a recipe, remember to pay attention to the brew
strength. If you use strong coffee when it calls for regular brewed coffee, the
recipe could taste different than desired.
- Some recipes call for instant coffee crystals to be added in the granular
(dry) form. This is described as “Folgers® Instant Coffee
Crystals.” Regular coffee grounds are not recommended for these recipes.
- Try to use the type of coffee that is recommended. If a recipe calls for brewed
ground coffee and you use brewed whole bean coffee, the results might not be as
desired.