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  Folgers Flavors Hint: We’ve taken two traditional apple desserts—a pie and a crisp—and put them together to create the ultimate cinnamon delight!  
Folgers Cinnamon Swirl

New Folgers® Cinnamon Swirl exposes the love of cinnamon and coffee in one luscious, flavorful drink.

Try Folgers Cinnamon Swirl with a slice of warm apple crisp for a pairing as inviting as it is delicious. This cozy combination is the perfect way to top off a crisp autumn evening.

Apple Crisp


Serves 8

Ingredients:

Apple Crisp:
4 medium-size Golden Delicious apples, peeled
6 tablespoons flour
2 eggs
1 cup sugar
2 teaspoons baking powder
1/4 cup butter
Cinnamon, to taste


Crumb Topping:
1 cup flour
1/2 cup brown sugar
1/2 cup butter, melted

Directions:

1. Preheat oven to 350° F.
2. Mix together ingredients for crumb topping and set aside.
3. Butter 9-inch pie pan or 8-inch square metal pan.
4. Slice apples and arrange in pie plate.
5. Mix flour, eggs, sugar, and baking powder and layer over apples.
6. Melt butter and pour over apples. Add crumb topping; bake for 50 minutes.
7. Sprinkle top with cinnamon and bake for remaining 10 minutes.
8. Serve with a cup of Folgers Cinnamon Swirl coffee.
   
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