Choose Your Favorite |
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| We have a bounty of delicious treats made with Folgers® coffee. With recipes for everything from Glazed Brunch Bacon to Easy Chocolate Pie, you’ll find something just right for any time of the day! |
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Cooking with Folgers Coffee Tips |
There are some things you should know about cooking with coffee. Here are some tips:
• Try to use the type of coffee that is recommended. If a recipe calls for brewed ground and
you use brewed whole bean, the results might not be as desired.
• If using brewed coffee in a recipe, remember to pay attention to the brew strength. If you
use strong coffee when it calls for regular brewed coffee, the recipe could taste different than
desired.
• Some recipes call for Instant Coffee Crystals to be added in the granular (dry) form. This is
described as “Folgers Instant Coffee Crystals granules.” Never add regular coffee grounds to
these recipes. |
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Measurement Helper
Don’t know what constitutes a “strong” Instant versus a “regular” Whole Bean? Here’s
a helpful chart. |
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Ground Coffee |
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Amount of Water
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Amount of Ground Coffee (Regular)
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Amount of Ground Coffee (Strong)
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6 ounces
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1 tablespoon
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2 tablespoons
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30 ounces
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1/4 cup
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1/2 cup
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60 ounces
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1/2 cup
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1 cup
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Whole Bean |
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Amount of Water
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Amount of Whole Bean Coffee (Regular)
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Amount of Whole Bean Coffee (Strong)
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6 ounces
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1 tablespoon
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2 tablespoons
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30 ounces
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1/4 cup
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1/2 cup
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60 ounces
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1/2 cup
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1 cup
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Instant Coffee Crystals |
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Amount of Water
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Amount of Instant Coffee Crystals (Regular)
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Amount of Instant Coffee Crystals (Strong)
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1 cup (6 ounces)
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1 rounded teaspoon
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2 rounded teaspoons
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2 cups (12 ounces)
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2 rounded teaspoons
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4 rounded teaspoons
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